In the cuisine of Brazil, dishes of European, African and Indian food traditions have something in common. Although, of course, they have their own national dishes. If this is your first time in Brazil, then do not immediately lean on national treats, let your stomach get used to it gradually. One of the most popular dishes in Barzilia is feijoada, which contains various types of beans, meat, vegetables, flour and various spices. In general, beans are very popular in Brazil. There is also a tutu dish, which also consists of beans, meat, and marinated and fried liver, all seasoned with sauces. You can also try carne do sol, which is meat cured in the sun. In general, the entire cuisine in Brazil is very satisfying, mostly protein, so do not forget to eat vegetables and fruits so as not to get indigestion in the stomach. Tropical fruits in Brazil are simply excellent, enjoy them every day. If you go to a restaurant, it is customary to leave a tip of about 10%. If you are relaxing on the beach, then you can not leave a tip in local cafes.
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